Filos vine leaves stuffed with rice 280g
Greek Dolma or vine leaf roll filled with herbal rice. The fresh, soft leaves of the vines are stuffed with rice seasoned with dill and mint, rolled into a roll and boiled.
The wine leaf roll is a Mediterranean appetizer delicacy and is also excellent for vegetarians. The rolls are best slightly warmed, or served at room temperature.
Filos tzatziki is perfect as a sauce. You can also prepare tzatziki yourself using real Greek yogurt as a base. See the recipe on the Filos website www.filos.fi.