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Ingredients: Green and red jalapeno, water, salt, vinegar, acidity regulator: acetic acid, citric acid, preservatives: sodium benzoate, POTASSIUM METABISULPHITE.
Allergens: Sulphur dioxide and sulphites >10 mg/kg
Country of origin: Greece
| Nutritional values: 100g | |||
|---|---|---|---|
| Energy | 93 kJ / 22 kcal | ||
| Fat | 0.5 g | ||
| -of which saturated | 0.11 g | ||
| Carbohydrate | 3.1 g | ||
| -of which sugars | 0.5 g | ||
| Fibre | 1.7 g | ||
| Protein | 0.5 g | ||
| Salt | 2.8 g | ||
Please check product information always from the package
