Ingredients: Green and red jalapeno, water, salt, vinegar, acidity regulator: acetic acid, citric acid, preservatives: sodium benzoate, POTASSIUM METABISULPHITE.
Allergens: Sulphur dioxide and sulphites >10 mg/kg
Country of origin: Greece
Nutritional values: 100g | |||
---|---|---|---|
Energy | 93 kJ / 22 kcal | ||
Fat | 0.5 g | ||
-of which saturated | 0.11 g | ||
Carbohydrate | 3.1 g | ||
-of which sugars | 0.5 g | ||
Fibre | 1.7 g | ||
Protein | 0.5 g | ||
Salt | 2.8 g |
Please check product information always from the package